Does anyone subscribe to the magazine Cook's Illustrated?

It's basically all about cooking. FoodTV has nothing on their recipes. They also do taste tests, product comparisons, such as what is the best spatula on the market, and other things that quite helpful when dealing with food.|||I love it, but I don't subscribe anymore. I buy the entire year at once, bound in a hardcover book with a single index for all six issues. Check their website below for info. They have a new magazine that's similar, called Cook's Country that's also pretty good.





Also, check out a cookbook called The New Best Recipe - it's by the same people, and it's my "can't live without" cookbook.|||yeah. i like it, there go more in depth in a certain culinary subject.