Cook illustrated vs american test kitchen?

I'm thinking about subscribing to some of the Cooks Illustrated magazines/websites for recipes and meal ideas. There's Cooks Illustrated, America's Test Kitchen, and a magazine on (Summer) Entertaining. I'm wondering who subscribes to what, both magazines and online, and why?





Thanks for the feedback|||I own so many cookbooks that I now only subscribe to online food sites.





I belong to Taste of Home, AllRecipes.com, Tasty Kitchen and Food.com|||Cooks Illustrated is published by America's test Kitchen. I am a past subscriber. You can find their show on everyweek if you have a pbs channell. The magazine is awesome, just a little expensive. It's very detail oriented, they research the recipe to come up with the best ingredients to use, give you reasons why they chose the ones they did, etc.. They test different tools and food items every month and give you their recommendations on the best ingredient with an eye on how much it costs. If you don't mind paying slightly more than 30.00 for 8 issues, it's a great magazine. I find southern living to be a good magazine for entertaining, table decor and themes a good one for entertaining. Better Homes and Gardens is one I've subscribed to for years on ideas for decorating, recipes and entertaining, especially around holidays and seasons. It's around 19.00 for two years, 24 issues. I also subscribe to Cooking Light, it features tons of really good recipes and entertainment ideas and decor.Your best bet is to hit a drug store, look at the magazine displays and glance through them to see what appeals. Don't pay attention to per issue price, look inside at the yearly subscription price and how many times a year it's published.